KNIVES BY KIYA

Kiya knives has been serving Tokyo for over 200 years establishing in 1792. They have combined tradition with modern technology to make some of the best knives for cooking. They have over hundreds of knives which include knives for cutting meat, fish, vegetables, boning, frozen foods, slicing, carving and a whole lot more. Not only do their ways cover their knife products but their kitchen tools and other modern products as well. Check out their store in Nihonbashi.

Photo credit: Mitsui Shopping Park

Where to buy: Nihonbashi-Muromachi 2-2-1 Chuo-Ku Tokyo Coredo-Muromachi. 1F

〒103-0022

Tel: 03-3241-0110

Website: http://www.kiya-hamono.co.jp/english/index.html

Hours: Open everyday, 10:00am - 8:00pm